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With Valentine's Day around the corner, William Werner, Pastry Chef at The Ritz-Carlton, Half Moon Bay, demonstrates tantalizing desserts in which to indulge with loved ones. Chef Werner is renowned for creating decadent and exquisitely crafted desserts featuring innovative flavor pairings and novel presentations. Fall head over heels for Werner's sweet creations including: Yuzu-Raspberry Marshmallows, Chocolate-Passion Tartlet, and Strawberry-Rose Macaroons.
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