Whole Foods Market Culinary Center
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edible d.i.y. ?" skyr icelandic yogurt
 
Whole Foods Market -Bowery Culinary Center
95 E Houston
New York, NY 10002
Thursday, Oct. 23, 2008
7:00 PM  - 8:30 PM
Details
You’ve tried the rest, now try the Icelandic! Join Siggi, of Siggi’s Yogurt, as he demonstrates the delicate craft of yogurt making for the home enthusiast. Unique to Iceland, this yogurt is ultra-creamy with three times the protein of regular yogurt. It’s sweetened with agave nectar and is a delicious addition to your yogurt repertoire (or a great first entry in your yogurt-making portfolio).
On the Menu: Thick, creamy, Icelandic yogurt $25
Not Available for Booking
None of these items are bookable



Whole Foods Market Culinary Center Purchase/refund policy: We are happy to refund your purchase 72 hours in advance of any class. Unfortunately, refunds and/or transfers of credit cannot be given for no-shows or cancellations made less than 72 hours prior to the class - store policy dictates that no exceptions can be made. Although we make every effort to avoid changes to our class schedule, the Culinary Center reserves the right to cancel any class due to low registration, substitute instructors, and alter recipes due to product availability and seasonality. Please contact the Culinary Center at 212.420.1320 x245 or nehou.culinary.center@wholefoods.com for refunds, questions and concerns.

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