Bay Area alumni are cordially invited by the Haas Alumni Network to our second annual Taste of Haas, a gala event featuring premier wineries, gourmet restaurants and premium specialty Bay Area food providers. This year's Taste of Haas will take place at the beautiful Williams-Sonoma flagship store in San Francisco's Union Square. 
Date: Wednesday, September 17, 2008
Time: 6 pm to 9 pm
Cost:
$60 per person* for early-bird registration
$75 per person* (regular rate)
Note: attendees will receive a $25 gift certificate good at any Williams-Sonoma store. There will be a 10% discount offered for purchases made at the event.
*Plus nominal Acteva fee
Location:
Williams-Sonoma Union Square
340 Post Street
San Francisco, CA 94108
Map:
View Larger Map
This event offers a unique opportunity to enjoy a fine September evening with fellow Haas alumni while experiencing a world class collection of wines paired with gourmet foods and cooking demonstrations by celebrity chefs from top Bay Area restaurants.
Williams-Sonoma CEO, Howard Lester, generous supporter of the Haas School, will be our host for the evening and will introduce Richard K. Lyons, the newly appointed Dean of the Haas School of Business.
The evening will provide a unique blend of premium wines, gourmet food, entertainment and fine company to maximize your enjoyment. The list of participating wine, food and product vendors includes:
Wine Vendors:
Bridlewood Estate Winery
Cannonball Wines
Clos de La Tech
Etude Wines
Frank Family Vineyards
Louis M. Martini
MacMurray Ranch
Peju Province Winery
St. Supéry | Food & Product Vendors:
All-Clad Cookware
DiningIn
Lark Creek Steak
Ozumo Restaurant
Nespresso
Oren's Kitchen
Postrio
Riedel Glassware
Spruce Restaurant
Wüsthof Cutlery
Scharffen Berger Chocolates
Semifreddi's Bakery |
