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Main Course Soups

Location: Date:
Whole Foods Market
6610 Fairview Road
Charlotte, NC 28210
Saturday, Oct. 06, 2012
10:00 AM  - 1:05 PM



Whether it is for a casual and cozy get-together with friends, a rollicking tailgate, or an elegant dinner party, a main course soup is the way to go for easy and economical entertaining. Soups have a proven track record for cooks with a busy calendar and a penchant for “do-ahead” recipes. In this class, students will learn the fundamentals of soup making as they make and taste four unique soups. Students will be divided into groups; each group will focus on a different soup in the class. MENU: Curried Chicken, Wild Rice, and Apple Soup; Marinated Steak & Fingerling Potato Soup; Seafood Dumpling Soup with Gremolata; Warm & Soothing Chunky Caribbean Gazpacho; and Candied Ginger & Pumpkin Bread Pudding. $55

None of these items are bookable


Whole Foods Purchase/refund policy: Please call980-213-2096 or e-mail amanda.manning@wholefoods.com with any refund requests. Note that refunds cannot be given for no-shows or cancellations made less than 48 hours prior to class time. Although we make every effort to avoid changes to our class schedule, Salud! reserves the right to cancel any class due to low registration or substitute instructors in case of emergency.

Acteva's Purchase/refund policy: Refunds and cancellations are provided only at the discretion of the organization hosting or sponsoring this event. Acteva issues credits only when directed to do so by the sponsoring organization. Contact refunds@acteva.com or the sponsoring organization for further details.

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